Specialty Plates

Salmon Rice Bowl
$22

Soy-ginger glazed salmon, bell pepper, carrot, green onion, fried egg, cilantro and sriracha mayo. Tossed with jasmine rice

Korean Beef Bowl
$20

Korean marinated beef, lo mein noodles, mushroom, carrot, broccoli, fresno chilies, sweet and spicy cabbage salad, sesame seeds, soy and fresh herbs

Fish and Chips
$17

Fulton beer battered cod, hand-cut fries, malt vinegar coleslaw, bread and butter pickles and tartar sauce

Kung Pao Tofu
$16

Pan fried tofu in kung pao sauce with broccoli, fresno chilies, crushed peanuts and fresh cilantro. Served with jasmine rice

Blackened Shrimp Fettucini
$20

Blackened shrimp, peppers, marinated tomato, spinach, broccoli and cajun cream sauce

Jambalaya
$19

Breaded chicken breast on top of rice with shrimp, andouille sausage, and spicy pepper-tomato sauce

Grilled Chicken Bowl
$20

Grilled chicken breast, super grains, mushroom, spinach, marinated tomato, bacon jam, feta, and baby greens

Lemon Pepper Walleye
$22

Panko crusted walleye, roasted red pepper puree, yukon gold potatoes, roasted brussel sprouts and herbs. Served with lemon and tartar sauce.