Specialty Plates

Add a side salad +4

Salmon Rice Bowl
$23

Soy-ginger glazed salmon, bell pepper, carrot, green onion, fried egg, cilantro and sriracha mayo. Tossed with jasmine rice

Korean Beef Bowl
$21

Korean marinated beef, lo mein noodles, gochujang sauce, mushroom, carrot, broccoli, chilis, sweet and spicy cabbage salad, sesame seeds, soy and fresh herbs

Fish and Chips
$18

612Brew beer battered cod, chips, malt vinegar coleslaw, bread and butter pickles, lemon and tartar sauce

Kung Pao tofu
$17

Pan fried tofu in kung pao sauce with broccoli, fresno chilis, crushed peanuts and fresh cilantro. Served with jasmine rice

Beef Short Rib Stroganoff
$24

Fettuccine noodles, mushroom, butternut squash, peas, fresh herbs, cream and parmesan cheese.

Jambalaya
$21

Breaded chicken breast on top of rice with shrimp, andouille sausage, and spicy pepper-tomato sauce

Mushroom and Butternut Squash Risotto
$15

Parmesan cheese, herbs and balsamic glaze.

Lemon Pepper Walleye
$23

Panko crusted walleye, roasted red pepper puree, yukon gold potatoes, roasted brussels sprouts and herbs. Served with lemon and tartar sauce